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The Lantern is a contemporary American restaurant located within The Great American Beer Hall in Medford, MA. The name is inspired by Paul Revere’s midnight ride from Boston through the streets of Medford, in which he utilized lanterns and a pre-arranged signal to inform local militias that British troops were on the move.
The Lantern is operated by General Manager & Executive Chef, Nick Dowling. Dowling’s focus is fresh ingredients and bright flavors, delivered with vibrant execution. The Lantern serves a variety of contemporary American dishes, including carefully constructed Entrees, Appetizers, salads and small plates. Its specialty is brick oven style pizza. The menu is comprised of harmonically thought-out and carefully selected ingredients intended to satisfy all tastes.
The eatery pays homage to Medford’s historic roots through a rustic yet modern design, creating an atmosphere that feels both timeless and contemporary. Whether you're a local resident or visiting the area, The Lantern offers a memorable dining experience that blends tradition with innovation. While sampling craft beers at The Great American Beer Hall, patrons can enjoy freshly prepared meals and a warm, welcoming ambiance at The Lantern.
In addition to its in-house dining service, The Lantern will be available for takeout and delivery. Interested customers can stay informed by following The Lantern on Instagram and Facebook.